Showing posts with label Chicken. Show all posts
Showing posts with label Chicken. Show all posts

Jahm Ske's



My favorite Jamaican restaurant is Jahm Ske’s (pronounced Jam-skis) on Albany Avenue in the McDonald’s Plaza. 1291 Albany Avenue. Monday-SAT 6AM-12AM, Sunday 8 AM – 11PM
(860) 246-7778

They are the busiest and most consistently good place I have been to. I often order breakfast there. Recently I had akee and saltfish, which is the Jamaican national dish. Ackee is a yellow fruit that looks like scrambled eggs. It is sauteed with saltfish (cod), onions and peppers. Breakfasts traditionally come with boiled green banana, yam, and dumpling. This dish will cost $10. Expensive, but very good.



If you want a cheaper alternative, order okra and saltfish or cabbage and saltfish, which will cost you $6 for a small size. The meal, thanks to the boiled green banana, yam and dumpling is very filling and will keep you full for hours.

Jahm Ske is also great for lunch and dinner. Jahm Ske’s jerk is not too spicy. Those who don’t like spice at all should order stew chicken, which is just stewed slow cooked chicken. Their oxtails are also delicious and the gravy is fantastic.



If you are looking for something extreme, try the Goat's Head Soup available on Fridays. Goat's Head Soup is made from goat brains with some vegetables and maybe some dumpling thrown in. It is considered an aphrodisiac.

Jahm Ske doesn’t serve pork products.

Comerio Restaurant


Comerio Restaurant
(860) 246-0210
158 Park St, Hartford, CT
Open 5:00 AM to 9:00 PM Seven Days a Week

This place has been open for over 30 years. It is right near Hartford Hospital so it is very convinient. They have lots of cheap, delicious Puerto Rican specialties ready to serve. Walk in the door and look in the heated glass case and take your pick. Alcupuria de Yucca (Roast pork in Fried Yucca, Relleno de Papa (meat in a potato ball), Bacalatito (Cod Fritter), Empanadilla, Sorullos de Queso (Cheese in Fried Corn Meal), and other treats in the $1-$2 range. If you are brave try the morcilla (blood sausage), mollejitas (chicken gizzards), chuchifrito (stewed pigs ears). You can also get arroz con pollo (chicken and rice) and lechon asado (roast pork.


Because it it so close to Hartford Hospital, you can call in a food order and pick it up when you clear. I like to call in for maduros (fried green plantain) which takes about ten minutes to make. They have daily meals of the day for $9.50. Usually rice and various meats.

Check out their menu here: Comerio


Bacaulito

Bem Brasil Buffet


The Bem Brasil Buffet on South Whitney Street just off Park is my favorite place to get take-out in Hartford. I went in there several years ago, and as soon as I walked in the place, I felt every eye was on me, and everyone stopped talking. Who was this tall stranger in their clubhouse? I looked around for some clue about how to get food, but all I could see was a small buffet area, some plates, and some Styrofoam containers. There were no prices anywhere, and no one was volunteering to help me. I was uncertain if it was fill it up and pay one set set price or pay by the pound. I can speak Spanish, but not Portuguese, which is what I believed they were speaking when I first walked in before the place went silent. Still uncertain, I just nodded and walked back out.

Not to return until this past Spring, and only then after another medic had mentioned he'd worked with someone who had gone in there one day and walked out with food.

When I went in, I got the same silent treatment I'd had before. A soccer game was going on one big-screen TV and a Brazilian starlet was singing on another screen. There were several men drinking bottles of beer at the small bar, and three others sitting at a table in suspended conversation. This time I spotted a small cardboard sign with hand writing on it posted above the buffet. $4.99 lb. Carne $6.99 lb.

There were maybe 12 offerings in small heated buffet pans. I took a Styrofoam container and served myself some white rice, some sweet potatoes, and then added some kind of chicken simmered with okra, some short ribs and a pork sausage. I added some sweet plantains, folded the lid over and walked to the register where I handed it to a massive bearded strongman who stood behind the bar. He nodded, set it on the scale. I handed him a ten. He took it and handed me several dollars in change, put the carton in a plastic bag with a plastic fork with napkin. I nodded and walked out.



The food was unbelievably delicious. Meat moist and tender and flavorful. It tasted like home-cooking.

I have been back many times since. Still no conversations, but at least there is some recognition of me with nods when I come in. And the other patrons no longer stop talking when I come in. My sense is this is a local hangout for the Brazilian community, and not many other people wander in off the street. But believe me, it is worth it. There are many days when I should be trying new places, that I stop in here because I am hungry and want some home cooking at a cheap price.

The food there changes everyday. You never know what you are going to get, but there is usually always at least one variety of rice, beans, chicken, beef, pork, salad.

I went in there the other day near closing and the pickings were sort of meager. Still I served myself some rice, some chicken, a beef dish, and some steamed vegetables, and as always, they were awesomely delicious. And I got some conversation too. My partner bought three small shrimp cakes from the glass case by the register. Everything in the case is only $1.50. Again, very delicious. Homemade.

Aqui Me Quedo



Aqui Me Quedo
622 Park Street
Hartford, CT 06106
(860) 522-1717

Aqui Me Quedo is one of the best Spanish restaurants in Hartford. It is great and quick to get food, ranging from pollo con arroz (chicken with rice) to empanadas and alcapurria.

An empanada is a meat filled pastry that is either fried or baked. Traditional Spanish empanadas are filled with beef or chicken. Aqui Me Quedo on Park Street serves pizza empanada (fried) that is quite good and surprisingly light. They call it un pastelillo de pizza.



Alcapurria is a deep fried yucca (a root vegtable sort of like potato), filled with pork.



A pizza empanada and one alcapurria cost me $3.75, As you enter the store, to your left, you will find these treats along with others in a heated glass display.

Sometimes, I just order the roast pork or roast chicken, which is sold by the lb. A half pound of roast pork is about $4.50.

Aqui Me Quedo II

Aqui Me Quedo II
150 Albany Avenue Hartford
 (860) 278-2033

The sister restaurant to the Aqui Me Quedo on Park Street, this one is conviniently located on lower Albany Avenue near Main Street. Very friendly. I go here quite often for the roast pork and yucca.

El Mercado


El Mercado
704 Park St
Hartford, CT 06106
(860) 247-6449

Open Seven Days a Week (until 7 PM, 5PM on Sunday)

If there is one place you visit in town for a Hartford ethnic food experience, it is El Mercado on Park Street. El Mercado means "The Market" in Spanish. El Mercado has a Spanish grocery store and four latin restaurants which are mostly cafeteria style with steam tables of preprepared food.



El Gran Dominicano (Dominican)



El Tepeyac (Mexican)

Antojitos Columbianos (Colombian)

Authentica Sabor Peruviano (Peruvian)

I confess I have only eaten at the Domincan and Columbian stalls so far. For years I ate only at the Dominican because I made friends with the woman who ran it. I had gone to the Dominican Republic twice on medical missions, so when I shared this with the people at the restaurant, we became friends and I always practiced my Spanish when I went there. That restaurant closed when the owner got another job, but it has been replaced by another Dominican stall, and the food is still quite good. My favorite order is roast pork (be sure to ask for a piece of skin), yellow rice, yucca and tostones (friend green plantain).

Here is a photo of roast pork (cerdo asado), yucca and tostones:

Milagro's Spanish Restaurant

Milagros is a new restaurant at the corner of Albany and Garden. Very convinient to Saint Francis. I don't think the food is as good as Aqui me Quedo, but due to the convience I eat there quite a bit. Very nice people with quick service.

Piolin Peruvian Restaurant


Piolin Restaurant
417 New Britain Avenue
Hartford
(860) 293-1255
Monday to Saturday 11:00 AM - 10:00 PM
Sunday 9:00 AM - 10:00 PM

They run a lunch special here. For $9 you get an entre, soup and a soda. The food is ready to go in a couple minutes. I got chicken, potatoes and rice, meat soup (noodles, potatos, a big hunk of meat, celery, I think small bits of orange and some other indgrediants) and an Inca Diet Cola. The soup was a full quart. I ate at one in the afternoon, and was not hungry for the rest of the shift. They had a choice of chicken or meat for the main entre. The chicken was cooked in a delicious sauce.

I will definately try this place again.

Seashore Jamaican Restaurant

 
Seashore is on Garden Street just off Albany Avenue. It has excellent seafood soup and conk soup – great to have in the winter. It comes in a Styrofoam cup. Careful of inhaling little flakes of scotch bonnet pepper which give the soup a strong kick.

They have some excellent fish dishes (Jamaican’s love whole fried fish), but fish in general should be avoided when working on the ambulance as unless eaten quickly and disposed of, it can significantly stink up the ambulance. I go here quite reguarly. The service is fast, the food very good. It's location makes it very convinient to hit from Saint Francis.